home grown cherry tomatoes...
quick n dirty pizza dough
pesto-ish (basil, evoo, shaved asiago)
cheese layer (duh)
assembly
pizza peel, onto a pizza stone...oven set to 400...bake for 15 min or so...
enjoy.
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Pass the salt
- iLL statuz
- food is the game i play. i win some, i lose some...but at the end of each dish, i learn a lot. hope you enjoy my sweet and salty endeavors. = )
Curious Foodies
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